Delicious Fruit and Cheese Kabobs (Printable)

Refreshing skewers with sweet fruits and cubed cheeses, ideal for entertaining.

# What You’ll Need:

→ Fresh Fruits

01 - 1 cup seedless green grapes
02 - 1 cup seedless red grapes
03 - 1 cup fresh strawberries, halved
04 - 1 cup pineapple chunks

→ Cheeses

05 - 8 oz cheddar cheese, cut into 1-inch cubes
06 - 8 oz Monterey Jack or mozzarella cheese, cut into 1-inch cubes

→ Garnish and Equipment

07 - 2 tbsp fresh mint leaves
08 - 12 wooden skewers

# How to Prepare:

01 - Wash and dry all fruits thoroughly. Hull strawberries and cut in half if large.
02 - Cut cheddar and Monterey Jack cheeses into uniform 1-inch cubes.
03 - Thread each skewer with alternating fruits and cheese cubes. Vary colors and flavors for visual appeal.
04 - Arrange kabobs on serving platter. Sprinkle with fresh mint leaves if desired.
05 - Serve chilled or at room temperature. Enjoy immediately for optimal freshness.

# Expert Advice:

01 -
  • The sweet and creamy combo hits every craving while looking gorgeous on any platter
  • You can assemble these in under 15 minutes and actually enjoy your own party
02 -
  • Cold cheese from the refrigerator is much easier to cut into neat cubes than room temperature
  • Thread the strawberries cut-side facing outward so guests can see the beautiful red color immediately
03 -
  • Thread the densest ingredients first near the skewer handle so the weight stays balanced
  • Use a sharp knife to make clean cuts through the cheese since ragged edges catch and tear when sliding onto skewers