One-Pan Dinners

Tender baked haddock fillets with lemon zest and capers for a light Mediterranean flavor.

Tender jackfruit and mushrooms simmered in spicy aromatic Balinese coconut sauce with lemongrass and kaffir lime leaves.

Tender chicken in a sweet, spicy Thai glaze with garlic, ginger, and lime. Ready in 35 minutes.

Tender chicken braised in tangy Catalina dressing with onions and peppers for a flavorful main dish.

Savory beef and vegetables topped with creamy cheddar mashed potatoes for a hearty meal.

Savory ground beef in rich gravy with creamy cheddar mashed potatoes baked golden.

Tropical chicken sandwich with pineapple and teriyaki, perfect for summer grilling and easy weeknight dinners.

Tender, soy-honey marinated Korean chicken thighs roasted until caramelized, finished with sesame and scallions.

Low-carb blend of roasted spaghetti squash with Italian sausage and sweet peppers baked in tomato sauce.