Spring Pea Mint Pesto Pasta
Vibrant pasta tossed with sweet peas, mint, pine nuts, and Parmesan for a fresh, light flavor experience.
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Green Beans Lemon Almonds
Tender green beans blended with zesty lemon and crunchy toasted almonds, a fresh elegant side.
Red Beans Rice Beef Sausage
A classic Creole dish featuring tender beans, smoky sausage, and vegetables served over fluffy rice for a hearty meal.
Lime Poke Cake Whipped Topping
Zesty lime cake infused with lime gelatin and finished with a light, creamy whipped topping.
Red Velvet Whoopie Pies
Soft red velvet cookies paired with a fluffy marshmallow filling for a nostalgic sweet treat.
Chicken Marsala with Mushrooms
Sautéed chicken breasts with Marsala wine sauce, mushrooms, and fresh parsley for a flavorful main dish.
Green Pancakes Maple Butter
Vibrant green pancakes blended with spinach, served warm with melting butter and maple syrup.
Pulled Chicken Slaw Pickle
Tender shredded chicken topped with crisp slaw and pickles on soft buns for a flavorful meal.
Creole Stuffed Peppers Beef
Bell peppers filled with savory beef, rice, tomatoes, and Creole spices for a flavorful meal.